How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for San Francisco Hot Artichoke Dip Recipe?

You need 7 ingredients. The key ingredients include: 1 c. mayonnaise, 1 c. Parmesan cheese, 1 (14 ounce.) can artichoke hearts, liquid removed and mashed, 1/8 teaspoon Tabasco sauce, and more.

Is San Francisco Hot Artichoke Dip Recipe suitable as vegetarian?

Yes, San Francisco Hot Artichoke Dip Recipe falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover San Francisco Hot Artichoke Dip Recipe?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

San Francisco Hot Artichoke Dip Recipe Recipe

Name: San Francisco Hot Artichoke Dip Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. mayonnaise; 1 c. Parmesan cheese; 1 (14 ounce.) can artichoke hearts, liquid removed and mashed; 1/8 teaspoon Tabasco sauce; 1/8 teaspoon Worcestershire sauce; 1/8 teaspoon garlic pwdr; Tortilla chips (plain) or possibly corn chips

San Francisco Hot Artichoke Dip Recipe – a delicious recipe with mayonnaise, Parmesan cheese, Tabasco sauce, Worcestershire sauce, garlic, Tortilla chips. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

1 c. mayonnaise
1 c. Parmesan cheese
1 (14 ounce.) can artichoke hearts, liquid removed and mashed
1/8 teaspoon Tabasco sauce
1/8 teaspoon Worcestershire sauce
1/8 teaspoon garlic pwdr
Tortilla chips (plain) or possibly corn chips

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
667 kcal
Category
Vegetarian

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