How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Samoa Coconut Trifle?

You need 10 ingredients. The key ingredients include: Coconut Pudding, 1 13.5 oz can coconut milk, 1/2 tablespoon corn starch, 1/4 cup sugar, and more.

Is Samoa Coconut Trifle suitable as baking & desserts?

Yes, Samoa Coconut Trifle falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Samoa Coconut Trifle?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Samoa Coconut Trifle Recipe

Name: Samoa Coconut Trifle
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: Coconut Pudding; 1 13.5 oz can coconut milk; 1/2 tablespoon corn starch; 1/4 cup sugar; 1/2 teaspoon vanilla; Samoa Coconut Trifle; coconut pudding, prepared above; 1 box Samoas cookies, broken into large pieces (if not Girl Scout Cookie season, substitute 8-12 Keebler Fudge Stripe or other chocolate covered shortbread or digestive cookie); 1 1/2 cups whipped cream; unsweetened cocoa powder for dusting

Samoa Coconut Trifle

Eats Now Editorial Team · 380 kcal · Baking & Desserts

Samoa Coconut Trifle – a delicious recipe with Coconut Pudding, coconut milk, corn starch, sugar, vanilla, Samoa Coconut Trifle. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Samoa Coconut Trifle

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