Sambossa (Ethiopian Appetizer) Recipe

Name: Sambossa (Ethiopian Appetizer)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 48 wonton wrappers; Filling; 1/2 cup red onion, finely chopped; 1 lb lean ground lamb or 1 lb beef; 1/2 teaspoon ginger, minced; 1/2 teaspoon turmeric; 1/2 teaspoon garlic, minced; 1/2 teaspoon cayenne; salt; 1/2 teaspoon cinnamon; 4 sprigs fresh coriander, chopped; 3 sprigs mint, chopped; 2 cups water

Servings: persons

48 wonton wrappers
Filling
1/2 cup red onion, finely chopped
1 lb lean ground lamb or 1 lb beef
1/2 teaspoon ginger, minced
1/2 teaspoon turmeric
1/2 teaspoon garlic, minced
1/2 teaspoon cayenne
salt
1/2 teaspoon cinnamon
4 sprigs fresh coriander, chopped
3 sprigs mint, chopped
2 cups water

1
Combine all filling ingredients in heavy sauce pan.
2
Bring to a boil and stir to keep smooth.
3
Reduce heat to medium and let mixture simmer uncovered.
4
Correct flavor for spices and salt balance.
5
As water simmers away, stir often to prevent mixture from sticking, especially during final stages.
6
Cook until all liquid evaporates.
7
If ground meat has a lot of fat, drain off at this point.
8
Let mixture cool slightly before stuffing.
9
Fill won ton wrappers with 1 to 2 tsp of filling. Moisten and press the edges together in a triangle shape.
10
Fry the Sanbossas, several at a time, until golden brown on both sides. Place the golden brown Sambossas on paper towel to rid of excess oil. Serve hot or cold with or without chutney.

300

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: 48 wonton wrappers, Filling, 1/2 cup red onion, finely chopped, 1 lb lean ground lamb or 1 lb beef, and more.

Yes, Sambossa (Ethiopian Appetizer) falls under the Snacks & Appetizers category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sambossa (Ethiopian Appetizer)

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