How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sam Choy's Island French Dressing?

You need 10 ingredients. The key ingredients include: 1 teaspoon lime juice, 1 cup ketchup, 1 cup cider vinegar, ¼ cup light vegetable oil, and more.

Is Sam Choy's Island French Dressing suitable as general?

Yes, Sam Choy's Island French Dressing falls under the General category and is a great choice for this type of meal.

How do I store leftover Sam Choy's Island French Dressing?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Sam Choy's Island French Dressing Recipe

Name: Sam Choy's Island French Dressing
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 teaspoon lime juice; 1 cup ketchup; 1 cup cider vinegar; ¼ cup light vegetable oil; ¾ cup sugar; white pepper, to taste; salt, to taste; 1 teaspoon dry mustard; 12 medium maui onion, finely minced; 1 garlic clove, minced

Sam Choy's Island French Dressing

Eats Now Editorial Team · 484 kcal · General

Sam Choy's Island French Dressing – a delicious recipe with lime juice, ketchup, cider vinegar, vegetable oil, sugar, white pepper. Easy to follow and perfect for any occasion.

Serves 4 General

Sam Choy's Island French Dressing

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