Try this homemade Salzburger Nockerln recipe the whole family will love. Made with butter, grape jelly, vanilla sugar and lemon zest only. Easy step-by-…
This Salzburger Nockerln relies on simple, everyday ingredients such as butter, unsalted, grape jelly, vanilla sugar and each lemon zest only. It comes together quickly and makes 4 servings, at about 375 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026