How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Salvia Fritta (Fried Sage) ?

You need 1 ingredient. The key ingredients include: ["1 bunch Large Fresh Sage Leaves, washed and patted dry", "Olive Oil (about 1"" in pan)", "Batter:", "1 Cup Beer", "2/3 Cup All-Purpose Flour", "Salt and Pepper to taste", "1 Egg white at room temp."].

Is Salvia Fritta (Fried Sage) suitable as general?

Yes, Salvia Fritta (Fried Sage) falls under the General category and is a great choice for this type of meal.

How do I store leftover Salvia Fritta (Fried Sage) ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Salvia Fritta (Fried Sage) Recipe

Name: Salvia Fritta (Fried Sage)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: ["1 bunch Large Fresh Sage Leaves, washed and patted dry", "Olive Oil (about 1"" in pan)", "Batter:", "1 Cup Beer", "2/3 Cup All-Purpose Flour", "Salt and Pepper to taste", "1 Egg white at room tem…

Salvia Fritta (Fried Sage) – a delicious recipe with Sage, Olive Oil, Batter, All-Purpose Flour, Salt, Egg. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

["1 bunch Large Fresh Sage Leaves, washed and patted dry", "Olive Oil (about 1"" in pan)", "Batter:", "1 Cup Beer", "2/3 Cup All-Purpose Flour", "Salt and Pepper to taste", "1 Egg white at room temp."]

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Quick Info

Servings
4 servings
Category
General

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Salvia Fritta (Fried Sage)

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