and ketchup (if using).""
This Salvadoran Grilled Corn (Elote Loco) relies on simple, everyday ingredients such as dijon mustard, mayonnaise, ketchup (optional) and ears corn in husks. It comes together quickly and makes 4 servings, at about 488 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026