Salty Tofu Tatsuta-age — Vegetarian recipe

Salty Tofu Tatsuta-age

Eats Now Editorial Team  · 221 kcal  · Vegetarian

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Try this homemade Salty Tofu Tatsuta-age recipe the whole family will love. Made with tofu, salt, Katakuriko and Vegetable oil. Easy step-by-step instru…

This Salty Tofu Tatsuta-age relies on simple, everyday ingredients such as block or more firm tofu, katakuriko and vegetable oil. It comes together quickly and makes 4 servings, at about 221 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Vegetarian
Servings: persons

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