Salty Sweet Peanutty Treat Bars (Cookie Mix)

1. 1

   Heat oven to 350F

2. 2

   Spray bottom and sides of 13x9-inch pan with cooking spray.

3. 3

   In large bowl, stir cookie base ingredients until soft dough forms.

4. 4

   Spread dough in bottom of pan.

5. 5

   Bake 10 minutes.

6. 6

   Meanwhile, in 2-quart saucepan, heat filling ingredients over medium-low heat 5 to 10 minutes, stirring constantly, until caramels are melted.

7. 7

   Remove from heat.

8. 8

   As soon as pan is removed from oven, press pretzels firmly into partially baked base, slightly overlapping pretzels.

9. 9

   Sprinkle chopped peanuts evenly over pretzels.

10. 10

    Pour caramel filling over top; spread evenly.

11. 11

    Bake 20 minutes longer until caramel filling bubbles.

12. 12

    Cool completely, about 2 hours.

13. 13

    In small microwaveable bowl, microwave chocolate chips uncovered on High 1 to 2 minutes or until melted.

14. 14

    Dip fork into melted chocolate; drizzle chocolate over bars.

15. 15

    Refrigerate 30 minutes or until chocolate is set.

16. 16

    For bars, cut into 8 rows by 4 rows.

17. 17

    Store covered at room temperature.

* Per serving · 4 servings · Values may vary.

No additional tips available.