Salty Carmel Peanut & Pretzel Bars Recipe

Name: Salty Carmel Peanut & Pretzel Bars
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tsp Baking Powder; 1 1/2 cup AP Flour; 2 tsp salt; 1 1/2 cup Soft Butter; 2 each Eggs @ room temp; 1 1/2 tbsp Vanilla Extract; 2 cup Packed Brown Sugar; 16 oz Carmels; 2 cup Roasted Salted Peanuts; 2 cup Slightly crushed tiny pretsels; 2/3 cup Milk Chocolate; 1/2 tsp Coconut Oil

Servings: persons

2 tsp Baking Powder
1 1/2 cup AP Flour
2 tsp salt
1 1/2 cup Soft Butter
2 each Eggs @ room temp
1 1/2 tbsp Vanilla Extract
2 cup Packed Brown Sugar
16 oz Carmels
2 cup Roasted Salted Peanuts
2 cup Slightly crushed tiny pretsels
2/3 cup Milk Chocolate
1/2 tsp Coconut Oil

1
Preheat oven to 350
2
Add flower, baking powder & salt stir well and set aside.
3
I used a food processor.
4
Add sugar,butter, eggs, vanilla & whip till creamy.
5
Add flour mixture a little at a time untill it becomes smooth.
6
Line the bottom of 13+9 cookie pan with foil and spray with nonstick spray.
7
Pour cake mixture into lined pan and smooth out.
8
Bake for 20-25 mins or until golden brown & tooth pick comes out clean.
9
While your cake is cooling melt caramels in the microwave at 30 second intervals.
10
Untill melted, if your caramel is to thick add a few tablespoons of heavy cream to thin it out.
11
When caramel is melted and while its still warm add nuts & pretzels, stir quickly to combine.
12
Melt your Chocolate & Coconut Oil in microwave just like you did the caramel.
13
Put into corner of a plastic bag and pipe over the top generously.

1913

kcal

Calories

123

Fat

180

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 2 tsp Baking Powder, 1 1/2 cup AP Flour, 2 tsp salt, 1 1/2 cup Soft Butter, and more.

Yes, Salty Carmel Peanut & Pretzel Bars falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Salty Carmel Peanut & Pretzel Bars

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