Salted Lettuce Stir-Fry

1. 1

   Tear lettuce pieces off and wash.

2. 2

   Using pealed shrimp is very easy.

3. 3

   Alternatively, use frozen shrimp.

4. 4

   Put some oil in the pan and briefly cook the lettuce.

5. 5

   Follow this with the shrimp.

6. 6

   Before the shrimp color changes sprinkle in some crazy salt.

7. 7

   Everything is done when the color of shrimp changes.

* Per serving · 4 servings · Values may vary.

No additional tips available.