How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Salted Dark Chocolate Cookies?

You need 11 ingredients. The key ingredients include: 1/2 cups Butter, Softened, 1-1/2 cup Sugar, 2 Eggs, 1 teaspoon Vanilla, and more.

Is Salted Dark Chocolate Cookies suitable as baking & desserts?

Yes, Salted Dark Chocolate Cookies falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Salted Dark Chocolate Cookies?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Salted Dark Chocolate Cookies Recipe

Name: Salted Dark Chocolate Cookies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 cups Butter, Softened; 1-1/2 cup Sugar; 2 Eggs; 1 teaspoon Vanilla; 1 teaspoon Baking Soda; 1/2 teaspoons Salt; 1/4 teaspoons Baking Powder; 1/2 cups Hershey's Special Dark Cocoa Powder; 1/2 cups Quick Oats; 1 cup Flour; 2 Tablespoons Coarse Sea Salt (approximately)

Salted Dark Chocolate Cookies

Eats Now Editorial Team · 553 kcal · Baking & Desserts

Salted Dark Chocolate Cookies – a delicious recipe with Butter, Sugar, Eggs, Vanilla, Baking Soda, Salt. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Salted Dark Chocolate Cookies

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