How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Salted Caramel Hot Cocoa?

You need 7 ingredients. The key ingredients include: 1/2 cups Half-and-half, 1/2 cups Milk, 2 Tablespoons Cocoa, Rounded, 1 teaspoon Vanilla Extract, and more.

Is Salted Caramel Hot Cocoa suitable as general?

Yes, Salted Caramel Hot Cocoa falls under the General category and is a great choice for this type of meal.

How do I store leftover Salted Caramel Hot Cocoa?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Salted Caramel Hot Cocoa Recipe

Name: Salted Caramel Hot Cocoa
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 cups Half-and-half; 1/2 cups Milk; 2 Tablespoons Cocoa, Rounded; 1 teaspoon Vanilla Extract; 1/8 teaspoons Coarse Sea Salt; 4 Tablespoons Caramel, Heated And Divided; Whipped Cream

Salted Caramel Hot Cocoa – a delicious recipe with Milk, Cocoa, Vanilla, Salt, Caramel, Cream. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1/2 cups Half-and-half
1/2 cups Milk
2 Tablespoons Cocoa, Rounded
1 teaspoon Vanilla Extract
1/8 teaspoons Coarse Sea Salt
4 Tablespoons Caramel, Heated And Divided
Whipped Cream

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
39 kcal
Category
General

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Salted Caramel Hot Cocoa

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