Salted Browned Butter Cookies

1. 1

   Preheat oven to 375u00b0F.

2. 2

   Heat butter in a small saucepan over medium heat for about 5 minutes, or until butter has browned. Remove from heat and allow to cool a bit.

3. 3

   In a large bowl, mix flour, baking powder, and salt. In the bowl of a stand mixer, mix cooled butter and sugars until well-combined. Add the eggs and vanilla and mix. With the mixer running on low, gradually add the flour mixture until just combined.

4. 4

   Using 2 spoons, drop cookies on a parchment paper-lined baking sheet about 2 inches apart. Sprinkle a tiny bit of sea salt on top of each cookie. Bake for 12 minutes.

* Per serving · 4 servings · Values may vary.

No additional tips available.