How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Salt, Vinegar and Cayenne Fries?

You need 4 ingredients. The key ingredients include: 1 (1 lb) bag frozen french fries, extra crispy variety, 2 teaspoons fine salt, 1 teaspoon cayenne pepper, white vinegar or malt vinegar or cider vinegar, for sprinkling.

Is Salt, Vinegar and Cayenne Fries suitable as general?

Yes, Salt, Vinegar and Cayenne Fries falls under the General category and is a great choice for this type of meal.

How do I store leftover Salt, Vinegar and Cayenne Fries?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Salt, Vinegar and Cayenne Fries Recipe

Name: Salt, Vinegar and Cayenne Fries
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (1 lb) bag frozen french fries, extra crispy variety; 2 teaspoons fine salt; 1 teaspoon cayenne pepper; white vinegar or malt vinegar or cider vinegar, for sprinkling

Salt, Vinegar and Cayenne Fries – a delicious recipe with salt, cayenne pepper, white vinegar. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 (1 lb) bag frozen french fries, extra crispy variety
2 teaspoons fine salt
1 teaspoon cayenne pepper
white vinegar or malt vinegar or cider vinegar, for sprinkling

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
General

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Salt, Vinegar and Cayenne Fries

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