How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Salt Sour Dill Pickles?

You need 6 ingredients. The key ingredients include: cukes, 1 1/2 tsp. dill, 2 garlic buds, 1 qt. brown vinegar, and more.

Is Salt Sour Dill Pickles suitable as general?

Yes, Salt Sour Dill Pickles falls under the General category and is a great choice for this type of meal.

How do I store leftover Salt Sour Dill Pickles?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Salt Sour Dill Pickles Recipe

Name: Salt Sour Dill Pickles
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: cukes; 1 1/2 tsp. dill; 2 garlic buds; 1 qt. brown vinegar; 2 qt. water; 1 c. canning salt

Salt Sour Dill Pickles – a delicious recipe with cukes, dill, garlic, brown vinegar, water, canning salt. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

cukes
1 1/2 tsp. dill
2 garlic buds
1 qt. brown vinegar
2 qt. water
1 c. canning salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
79 kcal
Category
General

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Salt Sour Dill Pickles

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