How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Salt and Pepper Kale Chips Recipe?

You need 4 ingredients. The key ingredients include: 1 bunch dino kale, stems discarded and leaves torn into large pieces, 2 tablespoons olive oil, Freshly cracked black pepper, 1 teaspoon Maldon or other large-flake sea salt.

Is Salt and Pepper Kale Chips Recipe suitable as vegetarian?

Yes, Salt and Pepper Kale Chips Recipe falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Salt and Pepper Kale Chips Recipe?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Salt and Pepper Kale Chips Recipe

Name: Salt and Pepper Kale Chips Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 bunch dino kale, stems discarded and leaves torn into large pieces; 2 tablespoons olive oil; Freshly cracked black pepper; 1 teaspoon Maldon or other large-flake sea salt

Try this homemade Salt and Pepper Kale Chips recipe the whole family will love. Made with dino kale, olive oil, Freshly cracked black pepper and salt. E…

This Salt and Pepper Kale Chips relies on simple, everyday ingredients such as olive oil and freshly cracked black pepper. It comes together quickly and makes 4 servings, at about 79 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Vegetarian

Servings: persons

1 bunch dino kale, stems discarded and leaves torn into large pieces
2 tablespoons olive oil
Freshly cracked black pepper
1 teaspoon Maldon or other large-flake sea salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
79 kcal
Category
Vegetarian

Eats Now Editorial Team

Recipe developed & tested in-house

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Reviewed by the Eats Now Kitchen Team

More about our team →

Salt and Pepper Kale Chips Recipe

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions