How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Salsa Verde Recipe?

You need 9 ingredients. The key ingredients include: 2 c. coarsely minced fresh tomatillos or possibly 2 cans tomatillos, minced and well liquid removed, 1/2 c. minced onion, 1/2 c. minced fresh cilantro or possibly parsley, 1 pickled jalapeno pepper, minced (from jar), and more.

Is Salsa Verde Recipe suitable as snacks & appetizers?

Yes, Salsa Verde Recipe falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Salsa Verde Recipe?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Salsa Verde Recipe Recipe

Name: Salsa Verde Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. coarsely minced fresh tomatillos or possibly 2 cans tomatillos, minced and well liquid removed; 1/2 c. minced onion; 1/2 c. minced fresh cilantro or possibly parsley; 1 pickled jalapeno pepper, minced (from jar); 1 garlic clove, chopped; 1/2 teaspoon lemon pepper; 1/2 teaspoon dry oregano leaves; 1/2 teaspoon adobo seasoning or possibly garlic pwdr; 2 to 3 tbsp. lime juice

Salsa Verde Recipe – a delicious recipe with fresh tomatillos, onion, fresh cilantro, jalapeno pepper, garlic, lemon pepper. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

2 c. coarsely minced fresh tomatillos or possibly 2 cans tomatillos, minced and well liquid removed
1/2 c. minced onion
1/2 c. minced fresh cilantro or possibly parsley
1 pickled jalapeno pepper, minced (from jar)
1 garlic clove, chopped
1/2 teaspoon lemon pepper
1/2 teaspoon dry oregano leaves
1/2 teaspoon adobo seasoning or possibly garlic pwdr
2 to 3 tbsp. lime juice

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Quick Info

Servings
4 servings
Calories
82 kcal
Category
Snacks & Appetizers

Eats Now Editorial Team

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