How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Salsa Verde?

You need 5 ingredients. The key ingredients include: 1/2 cup coarsely chopped purple onion, 1/4 cup loosely packed fresh cilantro, 1 jalapeno pepper, seeded, 1/2 teaspoon salt, and more.

Is Salsa Verde suitable as snacks & appetizers?

Yes, Salsa Verde falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Salsa Verde?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Salsa Verde Recipe

Name: Salsa Verde
Yield: 4 servings
Cuisine: American
Ingredients: 1/2 cup coarsely chopped purple onion; 1/4 cup loosely packed fresh cilantro; 1 jalapeno pepper, seeded; 1/2 teaspoon salt; 2 (11-ounce) cans tomatillos, drained

Salsa Verde – a delicious recipe with purple onion, cilantro, pepper, salt. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

1/2 cup coarsely chopped purple onion
1/4 cup loosely packed fresh cilantro
1 jalapeno pepper, seeded
1/2 teaspoon salt
2 (11-ounce) cans tomatillos, drained

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Snacks & Appetizers

Eats Now Editorial Team

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