How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Salsa Verde?

You need 7 ingredients. The key ingredients include: 1 bunch fresh cilantro leaves, 1/4 cup fresh mint leaves, 2 scallions, minced, 2 garlic cloves, smashed, and more.

Is Salsa Verde suitable as snacks & appetizers?

Yes, Salsa Verde falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Salsa Verde?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Salsa Verde Recipe

Name: Salsa Verde
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 bunch fresh cilantro leaves; 1/4 cup fresh mint leaves; 2 scallions, minced; 2 garlic cloves, smashed; 2 tablespoons olive oil; Zest and juice of 1 lime; 1 teaspoon honey

Salsa Verde – a delicious recipe with cilantro, fresh mint, scallions, garlic, olive oil, lime. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

1 bunch fresh cilantro leaves
1/4 cup fresh mint leaves
2 scallions, minced
2 garlic cloves, smashed
2 tablespoons olive oil
Zest and juice of 1 lime
1 teaspoon honey

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
150 kcal
Category
Snacks & Appetizers

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Salsa Verde

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