How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Salsa Verde ?

You need 9 ingredients. The key ingredients include: 1 TBS Olive Oil, 1 lb. tomatillos, 1 chopped onion, 1 tsp minced garlic, and more.

Is Salsa Verde suitable as snacks & appetizers?

Yes, Salsa Verde falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Salsa Verde ?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Salsa Verde Recipe

Name: Salsa Verde
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 TBS Olive Oil; 1 lb. tomatillos; 1 chopped onion; 1 tsp minced garlic; 2 TBS Cilantro; 2 tsp. minced jalapeno; 1 c. chicken stock; 1 TBS Mrs Renfro's Jalapeno Green Salsa; Salt and pepper to taste

Salsa Verde – a delicious recipe with Olive Oil, tomatillos, onion, garlic, Cilantro, jalapeno. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

1 TBS Olive Oil
1 lb. tomatillos
1 chopped onion
1 tsp minced garlic
2 TBS Cilantro
2 tsp. minced jalapeno
1 c. chicken stock
1 TBS Mrs Renfro's Jalapeno Green Salsa
Salt and pepper to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
343 kcal
Category
Snacks & Appetizers

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Salsa Verde

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