Try this homemade Salsa Rice with Black Beans and Corn recipe the whole family will love. Made with rice, black beans, salsa and frozen corn. Easy step-…
This Salsa Rice with Black Beans and Corn relies on simple, everyday ingredients such as rice, regular or instant, prepared salsa and frozen corn, thawed. It comes together quickly and makes 4 servings, at about 211 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026