Try this homemade Salsa/Pico De Gallo II recipe the whole family will love. Made with canro-tel tomatoes, roma tomatoes, red onion and cilantro. Easy st…
This Salsa/Pico De Gallo II relies on simple, everyday ingredients such as roma tomatoes, cut in four, bunch cilantro, leaves only, oil and lime juice. It comes together quickly and makes 4 servings, at about 60 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026