How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Salsa Picante?

You need 6 ingredients. The key ingredients include: 2 small tomatoes, peeled and chopped, 1/4 c. onion, chopped, 1 clove garlic, 1/2 can pickled jalapeno peppers plus 1/2 tsp. of the liquid, and more.

Is Salsa Picante suitable as snacks & appetizers?

Yes, Salsa Picante falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Salsa Picante?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Salsa Picante Recipe

Name: Salsa Picante
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 small tomatoes, peeled and chopped; 1/4 c. onion, chopped; 1 clove garlic; 1/2 can pickled jalapeno peppers plus 1/2 tsp. of the liquid; 1 tsp. vegetable oil; 1 tsp. Mexican herb mix

Salsa Picante – a delicious recipe with tomatoes, onion, clove garlic, peppers, vegetable oil, herb mix. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

2 small tomatoes, peeled and chopped
1/4 c. onion, chopped
1 clove garlic
1/2 can pickled jalapeno peppers plus 1/2 tsp. of the liquid
1 tsp. vegetable oil
1 tsp. Mexican herb mix

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
39 kcal
Category
Snacks & Appetizers

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Salsa Picante

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