How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Salsa No-Cilantro?

You need 10 ingredients. The key ingredients include: 1 (28 ounce) can chopped tomatoes, with juices (this is best if mixed with fresh tomatoes), 3 jalapenos (fresh or substitute bell pepper, Serrano, Anaheim, etc.), 1 medium onion, 3 garlic cloves, and more.

Is Salsa No-Cilantro suitable as snacks & appetizers?

Yes, Salsa No-Cilantro falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Salsa No-Cilantro?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Salsa No-Cilantro Recipe

Name: Salsa No-Cilantro
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Snacks & Appetizers
Ingredients: 1 (28 ounce) can chopped tomatoes, with juices (this is best if mixed with fresh tomatoes); 3 jalapenos (fresh or substitute bell pepper, Serrano, Anaheim, etc.); 1 medium onion; 3 garlic cloves; 1 tablespoon cumin seed (ground or toasted and crushed); 1 tablespoon coriander seed (ground or toasted and crushed); 1/2 tablespoon oregano; 1/2 tablespoon cayenne (Optional is used for color and heat. You could also use with chipotle powder or smoked paprika inste); 1 tablespoon olive oil; 1 tablespoon pepper sauce (Yucatan- habeneros, carrots, lime, spices, vinegar, water OR use just lime juice as needed)

Salsa No-Cilantro

Eats Now Editorial Team · Snacks & Appetizers

Salsa No-Cilantro – a delicious recipe with tomatoes, substitute bell pepper, onion, garlic, cumin, coriander seed. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Salsa No-Cilantro

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