How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Salsa N' Chips?

You need 6 ingredients. The key ingredients include: 1 small onion, finely diced, 2 cans chopped chili peppers, 1 (28 oz.) can crushed tomatoes, chili powder to taste, and more.

Is Salsa N' Chips suitable as snacks & appetizers?

Yes, Salsa N' Chips falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Salsa N' Chips?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Salsa N' Chips Recipe

Name: Salsa N' Chips
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 small onion, finely diced; 2 cans chopped chili peppers; 1 (28 oz.) can crushed tomatoes; chili powder to taste; 1/2 tsp. lime juice; 1/4 c. chopped cilantro (optional)

Salsa N' Chips – a delicious recipe with onion, chili peppers, tomatoes, chili powder, lime juice, cilantro. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

1 small onion, finely diced
2 cans chopped chili peppers
1 (28 oz.) can crushed tomatoes
chili powder to taste
1/2 tsp. lime juice
1/4 c. chopped cilantro (optional)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
76 kcal
Category
Snacks & Appetizers

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Salsa N' Chips

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