How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Salsa(Large Quantities For Bottling) ?

You need 10 ingredients. The key ingredients include: 24 medium tomatoes (may be skinned if desired), 5 large onions, chopped, 4 to 6 jalapeno peppers, chopped finely, 4 to 6 green peppers, chopped fine, and more.

Is Salsa(Large Quantities For Bottling) suitable as snacks & appetizers?

Yes, Salsa(Large Quantities For Bottling) falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Salsa(Large Quantities For Bottling) ?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Salsa(Large Quantities For Bottling) Recipe

Name: Salsa(Large Quantities For Bottling)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 24 medium tomatoes (may be skinned if desired); 5 large onions, chopped; 4 to 6 jalapeno peppers, chopped finely; 4 to 6 green peppers, chopped fine; 1 large bunch cilantro leaves, chopped; 3 cloves garlic, minced; 3 Tbsp. brown sugar; 2 Tbsp. sugar; 2 Tbsp. salt; 3 cans tomato paste

Try this homemade Salsa(Large Quantities For Bottling) recipe the whole family will love. Made with tomatoes, onions, peppers and green peppers. Easy st…

This Salsa(Large Quantities For Bottling) relies on simple, everyday ingredients such as large onions, chopped, garlic, minced, brown sugar and sugar. It comes together quickly and makes 4 servings, at about 333 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Snacks & Appetizers

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Salsa(Large Quantities For Bottling)

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions