Salsa Iowa

Name: Salsa Iowa
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Snacks & Appetizers
Ingredients: 5 large tomatoes; 4 jalapenos; 2 serranos; 1 white onion (small); 2 garlic cloves; 2 teaspoons chili powder; 2 teaspoons cilantro; 1 teaspoon oregano; 1 teaspoon white vinegar; 1 teaspoon sugar; 1 teaspoon olive oil; 2 ounces Jack Daniels Whiskey

Eats Now Editorial Team · Snacks & Appetizers

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Salsa Iowa – a delicious recipe with tomatoes, jalapenos, serranos, white onion, garlic, chili powder. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

5 large tomatoes
4 jalapenos
2 serranos
1 white onion (small)
2 garlic cloves
2 teaspoons chili powder
2 teaspoons cilantro
1 teaspoon oregano
1 teaspoon white vinegar
1 teaspoon sugar
1 teaspoon olive oil
2 ounces Jack Daniels Whiskey

1
Skin and seed the peppers, chop finely and set aside in bowl.
2
Dice the onion and garlic; sautee in olive oil about 3 minutes.
3
Add to bowl.
4
Dice the tomatoes and blend until desired consistency.
5
Strain excess fluid and add to bowl.
6
Mix in remaining ingredients and blend well with spoon.
7
Chill at least one hour prior to serving.
8
Enjoy with your favorite beverage!

No nutrition data on file — estimate from the ingredient list.

* Estimated from ingredient keywords · ingredients matched · Values are approximate and per serving (÷ 4).

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 5 large tomatoes, 4 jalapenos, 2 serranos, 1 white onion (small), and more.

Yes, Salsa Iowa falls under the Snacks & Appetizers category and is a great choice for this type of meal.

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Quick Info

Servings
4 servings
Category
Snacks & Appetizers

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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