How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Salsa I?

You need 4 ingredients. The key ingredients include: 2 (14.5 ounce) cans peeled and diced tomatoes, drained, 1 bunch fresh cilantro, 3 cloves garlic, minced, salt and pepper to taste.

Is Salsa I suitable as snacks & appetizers?

Yes, Salsa I falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Salsa I?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Salsa I Recipe – Eats Now

Name: Salsa I
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 (14.5 ounce) cans peeled and diced tomatoes, drained; 1 bunch fresh cilantro; 3 cloves garlic, minced; salt and pepper to taste

Salsa I – a delicious recipe with tomatoes, fresh cilantro, garlic, salt. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

2 (14.5 ounce) cans peeled and diced tomatoes, drained
1 bunch fresh cilantro
3 cloves garlic, minced
salt and pepper to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
18 kcal
Category
Snacks & Appetizers

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Salsa I

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