How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Salsa "Fresca"?

You need 10 ingredients. The key ingredients include: 1 each Onion, fine dice, 1 each Bell Pepper, fine dice, 1 each Garlic clove, minced, 3 tbsp Cilantro, finely chopped, and more.

Is Salsa "Fresca" suitable as snacks & appetizers?

Yes, Salsa "Fresca" falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Salsa "Fresca"?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Salsa "Fresca" Recipe

Name: Salsa "Fresca"
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 each Onion, fine dice; 1 each Bell Pepper, fine dice; 1 each Garlic clove, minced; 3 tbsp Cilantro, finely chopped; 1 tsp Dried Oregano; 3 each 14.5 oz cans Diced Tomatoes w/ Chiles; 1 each 6 oz. can Tomato Paste; 1/4 cup Lime Juice; 1/4 cup Apple Cider Vinegar; 1 Salt & Pepper to taste

Salsa "Fresca"

Eats Now Editorial Team · 94 kcal · Snacks & Appetizers

Salsa "Fresca" – a delicious recipe with Onion, Bell Pepper, Garlic, Cilantro, Oregano, Tomatoes. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Salsa "Fresca"

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