How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Salsa Dip?

You need 8 ingredients. The key ingredients include: 1 can crushed tomatoes, 1 can diced and peeled tomatoes, 2 (4 oz.) cans green chiles, diced, 1 large onion, diced, and more.

Is Salsa Dip suitable as snacks & appetizers?

Yes, Salsa Dip falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Salsa Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Salsa Dip Recipe – Eats Now

Name: Salsa Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Snacks & Appetizers
Ingredients: 1 can crushed tomatoes; 1 can diced and peeled tomatoes; 2 (4 oz.) cans green chiles, diced; 1 large onion, diced; Lawry's seasoning salt to taste; garlic powder to taste; white ground pepper to taste; hot sauce or hot pepper (optional) to taste

Salsa Dip – a delicious recipe with tomatoes, tomatoes, green chiles, onion, salt, garlic. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

1 can crushed tomatoes
1 can diced and peeled tomatoes
2 (4 oz.) cans green chiles, diced
1 large onion, diced
Lawry's seasoning salt to taste
garlic powder to taste
white ground pepper to taste
hot sauce or hot pepper (optional) to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Snacks & Appetizers

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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