Try this homemade Salsa De Nuez (Mexican Nut Salsa) recipe the whole family will love. Made with pecan halves, oil, garlic and red chili powder. Easy st…
This Salsa De Nuez (Mexican Nut Salsa) relies on simple, everyday ingredients such as pecan halves, tbsp.olive oil, purified water and salt. It comes together quickly and makes 4 servings, at about 1236 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026