How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Salsa Cruda?

You need 10 ingredients. The key ingredients include: 4 medium tomatoes, cut in half, 1/2 c. chopped onion, 1/2 c. chopped celery, 1/4 c. chopped green peppers, and more.

Is Salsa Cruda suitable as snacks & appetizers?

Yes, Salsa Cruda falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Salsa Cruda?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Salsa Cruda Recipe

Name: Salsa Cruda
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Snacks & Appetizers
Ingredients: 4 medium tomatoes, cut in half; 1/2 c. chopped onion; 1/2 c. chopped celery; 1/4 c. chopped green peppers; 1/4 c. olive oil; 2-3 Tbsp. chopped canned green chili peppers; 2 tsp. red wine vinegar; 1 tsp. mustard seed; 1 tsp. salt and pepper; 1 tsp. crushed couander seed

Salsa Cruda

Eats Now Editorial Team · Snacks & Appetizers

Salsa Cruda – a delicious recipe with tomatoes, onion, celery, green peppers, olive oil, green chili peppers. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Salsa Cruda

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