How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Salsa Chicken With Peppers(Makes 4 Servings.) ?

You need 5 ingredients. The key ingredients include: 1 large oven bag, 2 Tbsp. flour, 1 (16 oz.) jar mild chunky-style salsa, 4 bone-in chicken breast halves, skin removed, and more.

Is Salsa Chicken With Peppers(Makes 4 Servings.) suitable as meat & poultry?

Yes, Salsa Chicken With Peppers(Makes 4 Servings.) falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Salsa Chicken With Peppers(Makes 4 Servings.) ?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Salsa Chicken With Peppers(Makes 4 Servings.) Recipe

Name: Salsa Chicken With Peppers(Makes 4 Servings.)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 large oven bag; 2 Tbsp. flour; 1 (16 oz.) jar mild chunky-style salsa; 4 bone-in chicken breast halves, skin removed; 1 medium green pepper, cut into rings

Salsa Chicken With Peppers(Makes 4 Servings.) – a delicious recipe with flour, chunky-style salsa, chicken, green pepper. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 large oven bag
2 Tbsp. flour
1 (16 oz.) jar mild chunky-style salsa
4 bone-in chicken breast halves, skin removed
1 medium green pepper, cut into rings

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
199 kcal
Category
Meat & Poultry

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Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Salsa Chicken With Peppers(Makes 4 Servings.)

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