How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Salsa Chicken Skillet?

You need 8 ingredients. The key ingredients include: 1 tablespoon oil, 4 skinless chicken breast halves, 1 cup salsa, ¾ cup water, and more.

Is Salsa Chicken Skillet suitable as meat & poultry?

Yes, Salsa Chicken Skillet falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Salsa Chicken Skillet?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Salsa Chicken Skillet Recipe

Name: Salsa Chicken Skillet
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tablespoon oil; 4 skinless chicken breast halves; 1 cup salsa; ¾ cup water; 1 (8 ounce) package frozen corn; 1 cup ricotta cheese; 2 cups Minute Rice, uncooked; ½ cup cheddar cheese, shredded

Salsa Chicken Skillet – a delicious recipe with oil, chicken, salsa, water, corn, ricotta cheese. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 tablespoon oil
4 skinless chicken breast halves
1 cup salsa
¾ cup water
1 (8 ounce) package frozen corn
1 cup ricotta cheese
2 cups Minute Rice, uncooked
½ cup cheddar cheese, shredded

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
714 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Salsa Chicken Skillet

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