How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Salsa Chicken?

You need 5 ingredients. The key ingredients include: 2 boneless, skinless chicken breast halves (about 2 1/2 lb.), 2 tsp. taco seasoning mix, 1/2 c. salsa, 2 oz. shredded Cheddar cheese, and more.

Is Salsa Chicken suitable as meat & poultry?

Yes, Salsa Chicken falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Salsa Chicken?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Salsa Chicken Recipe

Name: Salsa Chicken
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 boneless, skinless chicken breast halves (about 2 1/2 lb.); 2 tsp. taco seasoning mix; 1/2 c. salsa; 2 oz. shredded Cheddar cheese; 1 Tbsp. sour cream

Salsa Chicken – a delicious recipe with chicken, taco seasoning mix, salsa, Cheddar cheese, sour cream. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 boneless, skinless chicken breast halves (about 2 1/2 lb.)
2 tsp. taco seasoning mix
1/2 c. salsa
2 oz. shredded Cheddar cheese
1 Tbsp. sour cream

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
147 kcal
Category
Meat & Poultry

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Salsa Chicken

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