Try this homemade Salsa Cheese Dip recipe the whole family will love. Made with Velveeta cheese, butter, ground beef and cream of mushroom soup. Easy st…
This Salsa Cheese Dip relies on simple, everyday ingredients such as velveeta cheese, butter, ground beef and cream of mushroom soup. It comes together quickly and makes 4 servings, at about 1432 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026