How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Salsa Bean Dip?

You need 6 ingredients. The key ingredients include: 1/2 cup pineapple salsa, 1 tablespoon lemon juice, 1 can (15 ounces) garbanzo beans or chickpeas, rinsed and drained, 1/4 cup minced fresh parsley, and more.

Is Salsa Bean Dip suitable as snacks & appetizers?

Yes, Salsa Bean Dip falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Salsa Bean Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Salsa Bean Dip Recipe

Name: Salsa Bean Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 cup pineapple salsa; 1 tablespoon lemon juice; 1 can (15 ounces) garbanzo beans or chickpeas, rinsed and drained; 1/4 cup minced fresh parsley; 1/4 teaspoon pepper; Tortilla chips

Salsa Bean Dip – a delicious recipe with pineapple salsa, lemon juice, garbanzo beans, fresh parsley, pepper, Tortilla chips. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

1/2 cup pineapple salsa
1 tablespoon lemon juice
1 can (15 ounces) garbanzo beans or chickpeas, rinsed and drained
1/4 cup minced fresh parsley
1/4 teaspoon pepper
Tortilla chips

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
186 kcal
Category
Snacks & Appetizers

Eats Now Editorial Team

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