Try this homemade Salsa And Cheese Dip recipe the whole family will love. Made with Neufchatel cheese, green chilies, tomato and onion. Easy step-by-ste…
This Salsa And Cheese Dip relies on simple, everyday ingredients such as neufchatel cheese, diced tomato (medium), diced onion (small) and thick and chunky salsa. It comes together quickly and makes 4 servings, at about 470 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026