How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Salsa?

You need 9 ingredients. The key ingredients include: 15 hot jalapeno peppers, chopped, 20 tomatoes, chopped, 2 c. vinegar, 2 large onions, chopped, and more.

Is Salsa suitable as snacks & appetizers?

Yes, Salsa falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Salsa?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Salsa Recipe – Eats Now

Name: Salsa
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 15 hot jalapeno peppers, chopped; 20 tomatoes, chopped; 2 c. vinegar; 2 large onions, chopped; 3 green peppers; 2 (6 oz.) cans tomato paste; 2 tsp. salt; 1/4 c. honey; 3 cloves garlic, minced

Salsa – a delicious recipe with peppers, tomatoes, vinegar, onions, green peppers, tomato paste. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

15 hot jalapeno peppers, chopped
20 tomatoes, chopped
2 c. vinegar
2 large onions, chopped
3 green peppers
2 (6 oz.) cans tomato paste
2 tsp. salt
1/4 c. honey
3 cloves garlic, minced

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
329 kcal
Category
Snacks & Appetizers

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Salsa

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