How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Salsa?

You need 10 ingredients. The key ingredients include: 20 lbs tomatoes, cored, peeled and chopped, 5 cups onions, chopped, 16 hot chili peppers, chopped with the seeds (such as jalapeno, Thai or banana peppers), 4 green bell peppers, cored and chopped (or red bell peppers), and more.

Is Salsa suitable as snacks & appetizers?

Yes, Salsa falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Salsa?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Salsa Recipe – Eats Now

Name: Salsa
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 20 lbs tomatoes, cored, peeled and chopped; 5 cups onions, chopped; 16 hot chili peppers, chopped with the seeds (such as jalapeno, Thai or banana peppers); 4 green bell peppers, cored and chopped (or red bell peppers); 12 lb fresh cilantro, chopped; 10 garlic cloves, diced; 7 cups white vinegar; 4 tablespoons salt; 4 tablespoons sugar; 2 limes, juice and zest of

Salsa

Eats Now Editorial Team · 1517 kcal · Snacks & Appetizers

Salsa – a delicious recipe with tomatoes, onions, hot chili peppers, green bell peppers, fresh cilantro, garlic. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Salsa

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