How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Salsa?

You need 7 ingredients. The key ingredients include: 1 (14 1/2 ounce) can whole tomatoes, 1 (10 ounce) can diced tomatoes with green chilies, 1 jalapeno, diced (or however spicy you want it, you can add more), ¼ cup yellow onion, chopped, and more.

Is Salsa suitable as snacks & appetizers?

Yes, Salsa falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Salsa?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Salsa Recipe – Eats Now

Name: Salsa
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (14 1/2 ounce) can whole tomatoes; 1 (10 ounce) can diced tomatoes with green chilies; 1 jalapeno, diced (or however spicy you want it, you can add more); ¼ cup yellow onion, chopped; 12-1 teaspoon garlic salt; ½ teaspoon cumin; sugar (I sometimes add a little 1/2 tsp of sugar to balance out the bitterness of the onion but it's not a )

Salsa – a delicious recipe with tomatoes, tomatoes, want, yellow onion, garlic salt, cumin. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

1 (14 1/2 ounce) can whole tomatoes
1 (10 ounce) can diced tomatoes with green chilies
1 jalapeno, diced (or however spicy you want it, you can add more)
¼ cup yellow onion, chopped
12-1 teaspoon garlic salt
½ teaspoon cumin
sugar (I sometimes add a little 1/2 tsp of sugar to balance out the bitterness of the onion but it's not a )

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
464 kcal
Category
Snacks & Appetizers

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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