How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Salsa?

You need 9 ingredients. The key ingredients include: 4 cups chopped peeled tomatoes, fresh or canned, 1/2 cup finely chopped canned mild green chiles, 1 white onion, finely chopped, 3 tablespoons apple cider vinegar, and more.

Is Salsa suitable as snacks & appetizers?

Yes, Salsa falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Salsa?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Salsa Recipe – Eats Now

Name: Salsa
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 cups chopped peeled tomatoes, fresh or canned; 1/2 cup finely chopped canned mild green chiles; 1 white onion, finely chopped; 3 tablespoons apple cider vinegar; 3 tablespoons vegetable oil; 1 tablespoon minced garlic; 1/2 teaspoon salt; 1/2 teaspoon pepper; 1/2 teaspoon granulated garlic

Salsa – a delicious recipe with tomatoes, green chiles, white onion, apple cider vinegar, vegetable oil, garlic. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

4 cups chopped peeled tomatoes, fresh or canned
1/2 cup finely chopped canned mild green chiles
1 white onion, finely chopped
3 tablespoons apple cider vinegar
3 tablespoons vegetable oil
1 tablespoon minced garlic
1/2 teaspoon salt
1/2 teaspoon pepper
1/2 teaspoon granulated garlic

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
162 kcal
Category
Snacks & Appetizers

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Salsa

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