How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Salsa?

You need 9 ingredients. The key ingredients include: 24 tomatoes or 1 gal., peeled, 4 bell green peppers, 5 jalapeno peppers or 1/3 jar jalapeno peppers, 3 large onions, and more.

Is Salsa suitable as snacks & appetizers?

Yes, Salsa falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Salsa?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Salsa Recipe – Eats Now

Name: Salsa
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 24 tomatoes or 1 gal., peeled; 4 bell green peppers; 5 jalapeno peppers or 1/3 jar jalapeno peppers; 3 large onions; 3/4 c. vinegar; 1 1/2 tsp. garlic powder; 2 Tbsp. sugar; 1 tsp. chili powder; 1/4 c. salt

Salsa – a delicious recipe with tomatoes, bell green peppers, peppers, onions, vinegar, garlic powder. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

24 tomatoes or 1 gal., peeled
4 bell green peppers
5 jalapeno peppers or 1/3 jar jalapeno peppers
3 large onions
3/4 c. vinegar
1 1/2 tsp. garlic powder
2 Tbsp. sugar
1 tsp. chili powder
1/4 c. salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
248 kcal
Category
Snacks & Appetizers

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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