Name: Salsa
Yield: 4 servings
Ingredients: 1 (4 oz.) can chopped black olives; 1 (4 oz.) can chopped green chiles; 3 to 4 green onions, chopped; 1 large tomato, chopped; Salt, pepper and garlic powder to taste; 2 Tbsp. cider vinegar; 3 Tbsp. olive oil

Salsa – a delicious recipe with black olives, green chiles, green onions, tomato, Salt, cider vinegar. Easy to follow and perfect for any occasion.

Servings: 4 persons

1 (4 oz.) can chopped black olives
1 (4 oz.) can chopped green chiles
3 to 4 green onions, chopped
1 large tomato, chopped
Salt, pepper and garlic powder to taste
2 Tbsp. cider vinegar
3 Tbsp. olive oil

Quick Info

Servings
4 servings
Category
Snacks & Appetizers

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Salsa

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