How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Salsa?

You need 8 ingredients. The key ingredients include: 1 (16 oz.) can whole tomatoes, 1/2 small onion, quartered, 1/2 tsp. cumin, 1 Tbsp. vinegar (optional), and more.

Is Salsa suitable as snacks & appetizers?

Yes, Salsa falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Salsa?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Salsa Recipe – Eats Now

Name: Salsa
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (16 oz.) can whole tomatoes; 1/2 small onion, quartered; 1/2 tsp. cumin; 1 Tbsp. vinegar (optional); 2 cloves whole garlic or 1 Tbsp. powdered garlic; 2 Tbsp. cilantro (dry or fresh); dash of salt (optional); peppers to taste (1 jalapeno = warm/mild)

Salsa – a delicious recipe with tomatoes, onion, cumin, vinegar, garlic, cilantro. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

1 (16 oz.) can whole tomatoes
1/2 small onion, quartered
1/2 tsp. cumin
1 Tbsp. vinegar (optional)
2 cloves whole garlic or 1 Tbsp. powdered garlic
2 Tbsp. cilantro (dry or fresh)
dash of salt (optional)
peppers to taste (1 jalapeno = warm/mild)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
14 kcal
Category
Snacks & Appetizers

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Salsa

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