How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Salmon With Mustard Sauce?

You need 8 ingredients. The key ingredients include: 1 c. light sour cream, 1/2 c. chopped green onions, 1 1/2 Tbsp. Dijon mustard, 1 Tbsp. chopped parsley, and more.

Is Salmon With Mustard Sauce suitable as seafood?

Yes, Salmon With Mustard Sauce falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Salmon With Mustard Sauce?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Salmon With Mustard Sauce Recipe

Name: Salmon With Mustard Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. light sour cream; 1/2 c. chopped green onions; 1 1/2 Tbsp. Dijon mustard; 1 Tbsp. chopped parsley; 1/2 tsp. salt; 1/2 tsp. thyme; 1/2 tsp. marjoram; 4 salmon steaks

Try this homemade Salmon With Mustard Sauce recipe the whole family will love. Made with light sour cream, green onions, mustard and parsley. Easy step-…

This Salmon With Mustard Sauce relies on simple, everyday ingredients such as light sour cream, chopped green onions, dijon mustard and chopped parsley. It comes together quickly and makes 4 servings, at about 404 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Seafood

Servings: persons

1 c. light sour cream
1/2 c. chopped green onions
1 1/2 Tbsp. Dijon mustard
1 Tbsp. chopped parsley
1/2 tsp. salt
1/2 tsp. thyme
1/2 tsp. marjoram
4 salmon steaks

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Quick Info

Servings
4 servings
Calories
404 kcal
Category
Seafood

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