How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Salmon With Lemon-Dill Sauce?

You need 11 ingredients. The key ingredients include: onion 1 med., sliced, 1 cube chicken bouillon or tsp., 1 tablespoon lemon juice, 1 teaspoon dill weed, and more.

Is Salmon With Lemon-Dill Sauce suitable as seafood?

Yes, Salmon With Lemon-Dill Sauce falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Salmon With Lemon-Dill Sauce?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Salmon With Lemon-Dill Sauce Recipe

Name: Salmon With Lemon-Dill Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: onion 1 med., sliced; 1 cube chicken bouillon or tsp.; 1 tablespoon lemon juice; 1 teaspoon dill weed; 1 teaspoon salt; 1 1/2 cups water; 4 salmon steaks or fillets, 2-3 lbs.; 1/2 cup whipping cream or evaporated milk; 2 tablespoons flour; 2 tablespoons butter; 1 tablespoon lemon juice

Salmon With Lemon-Dill Sauce

Eats Now Editorial Team · 495 kcal · Seafood

Salmon With Lemon-Dill Sauce – a delicious recipe with onion, chicken bouillon, lemon juice, dill weed, salt, water. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Salmon With Lemon-Dill Sauce

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