How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Salmon With Lemon-Dill Sauce?

You need 5 ingredients. The key ingredients include: 6 tablespoons Hellmann's or Best Foods Real Mayonnaise or Light Mayonnaise, 3/4 teaspoon fresh dill chopped, or 1/4 tsp. dried dill weed, 2 teaspoons lemon juice, 1 small tomato seeded and diced, and more.

Is Salmon With Lemon-Dill Sauce suitable as seafood?

Yes, Salmon With Lemon-Dill Sauce falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Salmon With Lemon-Dill Sauce?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Salmon With Lemon-Dill Sauce Recipe

Name: Salmon With Lemon-Dill Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 tablespoons Hellmann's or Best Foods Real Mayonnaise or Light Mayonnaise; 3/4 teaspoon fresh dill chopped, or 1/4 tsp. dried dill weed; 2 teaspoons lemon juice; 1 small tomato seeded and diced; 6 salmon steaks 3/4 inch thick, about 4 oz. ea.

Salmon With Lemon-Dill Sauce – a delicious recipe with Mayonnaise, dill, lemon juice, tomato, salmon. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

6 tablespoons Hellmann's or Best Foods Real Mayonnaise or Light Mayonnaise
3/4 teaspoon fresh dill chopped, or 1/4 tsp. dried dill weed
2 teaspoons lemon juice
1 small tomato seeded and diced
6 salmon steaks 3/4 inch thick, about 4 oz. ea.

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
563 kcal
Category
Seafood

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Salmon With Lemon-Dill Sauce

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