How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Salmon With Lemon And Dill?

You need 7 ingredients. The key ingredients include: 1 pound salmon fillets, 1/4 cup butter, melted, 5 tablespoons lemon juice, 1 tablespoon dried dill weed, and more.

Is Salmon With Lemon And Dill suitable as seafood?

Yes, Salmon With Lemon And Dill falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Salmon With Lemon And Dill?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Salmon With Lemon And Dill Recipe

Name: Salmon With Lemon And Dill
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pound salmon fillets; 1/4 cup butter, melted; 5 tablespoons lemon juice; 1 tablespoon dried dill weed; 1/4 teaspoon garlic powder; sea salt to taste; freshly ground black pepper to taste

Salmon With Lemon And Dill – a delicious recipe with salmon, butter, lemon juice, dill weed, garlic, salt. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 pound salmon fillets
1/4 cup butter, melted
5 tablespoons lemon juice
1 tablespoon dried dill weed
1/4 teaspoon garlic powder
sea salt to taste
freshly ground black pepper to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
343 kcal
Category
Seafood

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Salmon With Lemon And Dill

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